This is me at one of the teacher's houses. She invited me for lunch - pork and leek dumplings! The dumplings are below - this is before they were cooked.After I left Danfeng, I spent a few days in Xi'an and all my old interpreters came to visit. I took them out for various dinners - the most successful being to an Indian restaurant as most Chinese have never tried Indian food and have no idea what it looks or tastes like.
My year in China has been a fantastic experience - the culture, the history, the food and the landscape - and especially getting to know and understand the Chinese people. I have promised my friends there a return visit in the future - see you in Danfeng in ten years time guys!